Monthly Archives: December 2014

Macadamia Nut and White Chocolate Blondie Bars

New year, new color! Instead of brownies, let’s bake up some blondies today. I am one lucky gal, I must say. I received the Beekman Heirloom Dessert Cookbook for Christmas and could hardly wait to dig into it and get it allllll covered in flour and sugar and vanilla. The first recipe I took a shot at is the “Blondies… Read more →

Chocolatey Pepperminty Fluffy Marshmallows

    It’s a marshmallow world in the winter… welllllllll, here in Phoenix there is little snow to behold. But while there is little snow, there is still plenty of powdered sugar to drench these fluffy marshmallows! These deliciously soft little mallows are made atop the stove and then left to “set” for about 3 hours. They are ridiculously simple,… Read more →